If the Xiaomi Air Fryer 6.5L is emitting white smoke during operation, this can be caused by several common factors related to the ingredients being cooked or the device’s cleanliness.
To better understand the reasons and how to manage this situation, please refer to the points below:
Cooking foods that contain a high amount of fat or oil often produces white smoke. This is a normal reaction as the fats heat up and vaporize during the cooking process, especially with greasy ingredients like bacon or marinated meat.
Residual grease or food particles left inside the air fryer from previous uses can also cause white smoke when reheated. It is important to clean the device thoroughly after each cooking session to prevent smoke and maintain safe operation.
Regular maintenance and cleaning help reduce smoke production and ensure the air fryer works efficiently and safely every time you use.
If there is a large amount of white smoke accompanied by a burning smell, it can be due to a power supply issue. Please immediately disconnect the device from the power source and request after-sales service.